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At Royal Cuisine, we delivering delicious hearty affordable meals to you every day. Check out our International menus and Home cook series!
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Check out our wide selection of bento sets suited for your lunch, meetings or corporate events. Delivered to your doorsteps at your convenience.

ABOUT US

Slide Chef Chan Wai Keung is a game-changer in shaping the interpretation of modern Cantonese cuisine to the world. At age fifteen, Chef Chan began his culinary career as an apprentice to a Cantonese Masterchef in Hong Kong. Over the years, Chef Chan has gone on a culinary journey on his own, honing his knowledge and techniques along the way.

In his illustrious career spanning over four decades, Chef Chan plied his craft in many world-renowned restaurants and luxury hotel restaurants in Singapore, Shenzhen, South Korea, Taiwan, Beijing, and the United States. In his travels, Chef Chan cultivated a deep understanding of how a culture inspire flavours. This appreciation played a significant role in his gastronomic outlook.
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Chef Chan Wai Keung
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